Food & Drink

Executive head chef Stuart White is celebrating 15 years of excellence at Sidmouth’s 4 star luxurious Victorian landmark, the Victoria Hotel, a tenure that includes leading its award-winning AA Rosette Jubilee Restaurant.

The 41 year-old chef who hails from East Devon said the stunning seaside venue will continue to evolve using the very best produce from local suppliers. Stuart said...

Flapjackery is celebrating the fifth birthday of its Tavistock shop during the first-ever eat: Tavistock, a food and drink festival sponsored by the renowned gluten free flapjack brand, with free chocolate lollies for children.

The festival takes place on Sunday, (April 21st, 2024) from 10am to 4pm along Duke Street and Bedford Square. Flapjackery's shop on Duke Street will be open,...

A prestigious new award, ‘Devon Wine of the Year’, has been launched by the Food Drink Devon Awards to celebrate the very best wine the county produces, from its plethora of high calibre vineyards and wineries. Entries are open to all Devon-based producers, both members and non-members of the organisation, with entries closing on Monday 22nd April. The winner of the inaugural ‘Devon Wine of...

South West asset finance provider, Ignition, has assisted a new café in Chivenor, Barnstaple, North Devon with the purchase of a commercial coffee machine and grinder.

Point Break has been designed as a hub for thrill-seekers, with an exciting, extreme sports theme. Its three owners, Rob J, Rob and Jodie, are parachuting, skiing, snowboarding, mountaineering, surfing and sky-diving...